1 can of chicken
1 cup sour cream
1can diced tomatoes with green chilies, drained
1 pkg taco seasoning
1 cup shredded cheese
Mix it all together and put in a casserole dish.
Bake @ 350 for 25 minutes.
I like to serve this a number of different ways:
In a tortilla shell
(I like to add crushed chips in mine! SO YUMMY)
As a chip dip
Or Bake the chips into it. Put them on the bottom.
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Sounds yummy!
ReplyDeleteThis sounds so good. I have a link party, and I would love it if you would link this post. It is called Wednesdays Adorned From Above Link Party. You can find it at
ReplyDeletehttp://www.adornedfromabove.com/2012/08/natural-translucent-face-powder-update.html
I hope to see you there. Have a great Day.
Debi Bolocofsky
Adorned From Above
www.adornedfromabove.com
That looks so good, I'm such a sucker for any kind of Mexican food. Definitely trying this!
ReplyDeleteYour Chicken Taco Casserole will be a big hit here with our family, we will really enjoy this recipe. Hope you have a great week end and thank you so much for sharing with Full Plate Thursday.
ReplyDeleteCome Back Soon!
Miz Helen
Sounds super easy, I love that you can just throw it all in!
ReplyDeleteLooks delicious!! Thanks for sharing at Take it on Tuesday!! Hope to see you back this Tuesday.
ReplyDeleteThis sounds easy and looks delicious!
ReplyDelete